A traditional scone with blueberries, buttermilk and lemon.


unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), butter (cream [milk], natural flavor), buttermilk (cultured low fat milk, condensed skim milk, salt, vitamin a palmitate, vitamin d3, active culture), sugar, dried blueberries (blueberries, sugar, sunflower oil), eggs, blueberries, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), lemon zest (lemon peel, sugar, lemon oil), sea salt, natural blueberry flavor, baking soda (sodium bicarbonate).

We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.

The light biscuit texture provides the ideal backdrop for a bounty of dried blueberries and lemon zest. Sweet yet tart, our classic Blueberry Scone calls for a balanced coffee, such as House Blend®.